Premium smoked meats and artisanal cuts, served straight from our kitchen to your hands. Experience the guild standard of street food.
View Today's Cuts

12-hour slow-smoked beef, seasoned with our secret spice rub.

Wagyu beef patties topped with melted aged cheddar and house relish.

Truffle parmesan fries and honey-glazed cornbread.
The Carving Guild began with a simple idea: high-end culinary artistry shouldn't be confined to a dining room. We bring the smoke, the heat, and the precision of a master butcher to the streets.
Started from a backyard smoker, now a mobile legend.
To deliver chef-grade cuts to every corner of the city.
Becoming the gold standard of mobile food culture.
Uncompromising quality and community connection.

Follow our daily adventures and secret menu reveals




"The brisket is quite literally life-changing. Best food truck in the city, hands down."
"We hired them for our corporate event and everyone was raving about the Wagyu burgers all week."
"The quality of meat you get here is insane for a food truck. It's like a high-end steakhouse on wheels."
Planning a wedding, festival, or private party? Get in touch to reserve our presence.